Dinner Menu
Charcuterie
Meat & Cheese Board Royale 39
Meat
Prosciutto di Parma, Hot Capicola, Chorizo Iberico, Speck, Bresaola, Sweet Soppressata.
Cheese
Torched Brie, Irish Cheddar, Smoked Gouda, Gorgonzola, Emmental, Herb Ricotta.
Accoutrements
Fig & Port Wine Purée, Spiced Frosted Walnuts, Pickled Turkish Apricot, Piquillo Pepper Romesco, Assorted Dry Breads, Balsamic Reduction & EVOO.
Breads
Spicy Lobster Flatbread 24
Herb Ricotta, Lobster, Shrimp, Spicy Marinara, Basil Oil
Prosciutto & Fig Flatbread 19
Ricotta, Fig Jam, Prosciutto, Arugula, Balsamic Reduction
Short Rib Flatbread 18
10 Hr Braised Short Rib, Gruyère Béchamel, French Onion Jam
Housemade Focaccia 9
Black Garlic Soy Butter, Piquillo Pepper Romesco & Szechuan Chili Oil
Cheeses
House-made Burrata 18
Red Wine & Spiced Poached Pear, Concord Grape Must, Toasted Hazelnuts, Grilled Focaccia
Smoked Mac & Cheese 13
Smoked Gouda Béchamel, Cavatappi, Ritz-Pretzel Crumbs
Add Bacon 6 | Truffle 6 | Lobster 9 | Sampler Trio 26
Add Bacon 6 | Truffle 6 | Lobster 9 | Sampler Trio 26
Ricotta Toast 14
Velvet Whipped Ricotta, Vanilla Honey, Black Lava Salt
Vegetables
Japanese Eggplant 14
Crispy Japanese Eggplant, Spice Tomato Jam, Mozzarella Fondue, Parmigiano Frico
Patatas Bravas 14
Fried Potato, Sundried Tomato & Roasted Garlic Aioli
Spanakopita Cigars 15
Baby Spinach, Melted Leeks, Feta, Lemon-Fennel Yogurt
Cucumber Salad 14
English Cucumbers, Yuzu-Sesame Vinaigrette, Garlic, Szechuan Chili Oil, Crispy Shallots
Sides
Roasted or Fried Cauliflower 14
Cumin-Garlic Aioli
Potato Mille-Feuille 16
Thousand Layer Potato, White Truffle Aioli
Bang Bang Brussels Sprouts 14
Spicy Mayo, Crispy Shallot
Roasted Zucchini 12
Himalayan Sea Salt, Garlic & EVOO
Wild Mushrooms 13
Pan Roasted Mushrooms, Butter & Thyme
Black Rice 14
Forbidden Rice, Garlic Brown Butter
Butternut Squash 15
Spiced Honey Butter, Granola
Whipped Potatoes
Traditional 12 | Sweet 12 | Truffle 16 | Pickled Shallot 14 | French Onion 14 | Black Garlic 14 | Spicy 14
Any Three 32
Any Three 32
Roasted Vegetable Quinoa 13
Roasted Tomato, Basil Oil
Pasta
Gnocchi 28
Yukon Gold Potato Gnocchi, Black Garlic, Wild Mushrooms, Caramelized Onion, Truffle-Brown Butter
Sweet Sausage Ravioli 39
Sweet Italian Sausage, Roasted Brussels Sprouts, Garlic Pecorino Butter Broth, Calabrian Chili
Butternut Squash Garganelli 31
Housemade Garganelli, Butternut Squash Bisque, Walnuts, Gorgonzola Dolce Brûlée
Spicy Rigatoni 27
Housemade Rigatoni, Fermented Korean Chili Paste, Plum Tomato, Sake Cream
Add Chicken 9 | Shrimp 12 | Filet Mignon 21 | Maine Lobster Tail 28
Add Chicken 9 | Shrimp 12 | Filet Mignon 21 | Maine Lobster Tail 28
Shrimp & Crab Tagliolini 39
Housemade Tagliolini, Jumbo Lump Crab, Shrimp, Garlic Shrimp Butter, Toast Bread Crumbs
Lobster Cavatelli 31
Housemade Cavatelli, Maine Lobster, Caramelized Cherry Tomato, Saffron Tomato Beurre Blanc
Pappardelle Bianco 48
Housemade Pappardelle, Ragu Bianco, Braised Pork, Roasted Garlic & Sage Bechamel
Entrées
Filet Mignon 46
8 oz Prime Cut, Truffle Whipped Potato, Wild Mushroom, Truffle Onion Demi-Glace
Grilled Chicken 28
Avocado Mousse, Roasted Vegetable Quinoa, Melted Cherry Tomatoes, Fresh Basil
Shrimp & Lobster Risotto 42
5 oz Maine Lobster Tail, Gulf Shrimp, Lobster Risotto, Chive Oil
Salmon 36
Pan Seared Salmon, Roasted Cauliflower, Forbidden Rice, Fig Honey Mustard
Duck Confit 38
Mandarin & Pomegranate Glaze, Pickled Shallot Whipped Potato, Cucumber & Cilantro Salad
Pork Chop 37
Char Siu BBQ, Whipped Sweet Potato, Bang Bang Brussels Sprouts
Short Rib 37
10 Hr Braised Short Rib, Black Garlic Demi-Glace, Pickled Shallot Whipped Potato, Crispy Porcini
Cauliflower Steak 24
Purple-Cauliflower Purée, Dried Cherries, Pignoli, Orange Segments, Citrus Gastrique
Skirt Steak 38
Prime Cut, Five Spice Miso Caramel, Spicy Garlic Whipped Potato
Chilean Seabass 45
Ginger-Lemongrass Glaze, Japanese Eggplant, Israeli Couscous
Steak For Two
40 oz Porterhouse 179
35 Day Dry Aged, Lean & Tender Filet Mignon, Medium marbled ny Strip
28 oz Chateaubriand 139
Lean & Tender Cut, Roasted Prime Filet Mignon
48 oz Tomahawk Ribeye 149
Rich & Fatty Cut, 35 Day Dry Aged, Long Bone Prime Ribeye
Trio of Sauces:
Chimichurri, Black Garlic, Sherry Mushroom
Chef's Tasting 149/199
Dining Experience
7 or 12 Course
A5 Wagyu Filet mignon
the ultimate beef experience, highly marbled & buttery , Kagoshima, japan, nitro demi glace, black lava salt
24 per oz (4 oz minimum / 4 oz increments)
24 per oz (4 oz minimum / 4 oz increments)
Seafood
Crab Cake Wellington 25
Jumbo Lump Crab, Shrimp, Mirepox, Puff Pastry, Saffron-Mustard Aioli
Seared Ahi Tuna 23
Wasabi Crème Fraîche, Pineapple-Jalapeño Jam, Crispy Ginger
Mini Lobster Rolls 22
Butter Toasted Split Top Buns, Lobster & Shrimp Salad, Lemon-Tarragon Aioli
Sushi & Raw Bar
Blue Point Oysters (6 pcs) 21
Kumamoto Oysters (6 pcs) 26
Little Neck Clams (12 pcs) 24
Shrimp Cocktail (4 pcs) 18
chilled lobster tail 28
Seafood Carousel 98
6 Blue Point, 6 Kumamoto, 12 Little Necks, 4 Shrimp, Chilled Lobster Tail
Spicy Tuna Roll 23
Green Chili & Lemongrass Aioli, Avocado, Rito Crumbs
Salmon Roll 22
Saffron Mustard Aioli, Cucumber, Crispy Pumpernickel
Scallop Roll 25
Oyster Mushroom, Truffle Onion Jam, Torched Truffle Teriyaki
Land
Violette’s Meatballs 19
Three-Meat Blend, Spicy Marinara, Whipped Ricotta, Basil Oil, Parmigiano-Reggiano
Chicken Satay 21
Ginger & Lemongrass Marinade, Spicy Cashew Béchamel
chicken meatballs 19
Ricotta Chicken Meatballs, Porcini Truffle Cream
Filet Mignon Satay 25
Black Garlic Soy, Crispy Shallot
Lamb Chops 26
Fire Grilled, Chimichurri Sauce
Lamb Meatballs 21
Golden Raisin, Pignoli, Mint & Lime Tzatziki
Chicken pot pie empanadas 18
Pulled chicken, Roast Vegetables, herb Cream Sauce
Octopus Bravas 23
Ajo Blanco, Brioche Lace, Piquillo Pepper Romesco
Fried Calamari 21
Sundried Tomato & Roasted Garlic Aioli
Fried Shrimp 22
Garlic-Soy Caramel, Chive, Toasted Sesame Seeds
Mussels 23
Melted Leeks, Fennel, Sake, Ginger-Miso Butter broth
Scallops 29
Pistachio Aja Verde, Pomegranate Molasses, Pickled Thai Chili
Salads
Chili-Lime Caesar Salad 16
Crisp Romaine, Garlic Croutons, Ricotta Salata, Paprika, Creamy Chili-Lime Caesar Dressing
Sesame Balsamic Salad 16
Baby Greens, Cherry Tomatoes, English Cucumber, Feta, Sesame-Balsamic Vinaigrette
Butternut Kale Salad 17
Baby Kale, Roasted Butternut Squash, Dried Cranberry, Pumpkin Seed Granola, Pomegranate Vinaigrette
Pear Salad 17
Baby Greens, Grilled Pear, Sunflower Seeds, Pear Cider Vinaigrette
Add : Chicken 9 | Shrimp 12 | Filet Mignon 21
